With the arrival of its refreshed summer menu, Na Oh is once again inviting diners to savour the season the Korean way. The new summer menu honours the rhythms of the seasons and Korea’s deeply rooted culinary heritage. Headlining this update are two new appetisers, a main course, and dessert, all carefully orchestrated to harmonise with the warmer months. Let’s start with the Mugunji and Pork Belly Jeon. If you’ve ever wondered ...
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Na Oh and Hyundai Motor Group Innovation Center Singapore (HMGICS) have just earned a golden stamp of approval. Taking top honours at the 2025 PR Awards by Marketing Interactive, HMGICS clinched Gold in the ‘Best PR Campaign: F&B category for its thoughtful, seasonally driven communications strategy around Na Oh. Launched in June 2024 within the heart of HMGICS, Na Oh introduced Singaporeans to a modern reinterpretation of Korean cuisine, built around a ...
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The new Hyundai Motor Group Na Oh restaurant infuses culinary innovation with Korean traditions. Hyundai Motor Group has recently opened its doors to a new premium food establishment. Dubbed Na Oh (meaning “moving from inside out” in Korean), it is an in-house restaurant helmed by three Michelin-star Chef Corey Lee. With its grand opening on 15 June 2024, Na Oh is set to be a cultural hub celebrating Korean cuisine, craft, and ...
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Come June 2024, visitors to the Hyundai Motor Group Innovation Centre Singapore will have more to look forward to, with the opening of a new restaurant Na Oh. Enter Na Oh, a fresh, casual family restaurant that promises to redefine your dining experience with a modern twist on hansik cuisine. The restaurant is a collaboration between world-renowned three-Michelin-star Chef Corey Lee and the minds at Hyundai Motor Group Innovation Centre Singapore. And by ...
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