With the arrival of its refreshed summer menu, Na Oh is once again inviting diners to savour the season the Korean way. The new summer menu honours the rhythms of the seasons and Korea’s deeply rooted culinary heritage. Headlining this update are two new appetisers, a main course, and dessert, all carefully orchestrated to harmonise with the warmer months. Let’s start with the Mugunji and Pork Belly Jeon. If you’ve ever wondered ...
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HMGICS has just launched the Smart Food Lab, a sensory workshop designed specifically for the tiniest of tastebuds and the widest of imaginations. Most kids today are more familiar with the iPad menu than the idea of where their meals come from. Ask a six-year-old where lettuce grows, and you're likely to hear, “Cold Storage?” But Hyundai Motor Group Innovation Center Singapore (HMGICS) wants to change that, with the kind of ...
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Xiaomi has teamed up with Polyphony Digital to bring the SU7 Ultra to Gran Turismo 7. Launched just last year as part of Xiaomi’s ambitious “Human × Car × Home” smart ecosystem, the SU7 Ultra is a lap record breaking machine. Beneath its bonnet lies Xiaomi’s self-developed HyperEngine V8s tri-motor setup, good for 1526hp and a ferocious 0–100 km/h sprint in just 1.98 seconds. Gran Turismo creator Kazunori Yamauchi himself took the ...
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